Also known in Jamaica as gungo peas, green pigeon peas are a key ingredient in a range of Caribbean culinary delights. Grace Green Pigeon Peas are conveniently cooked and ready to eat right out of the tin. These peas are also great for cooking traditional Caribbean rice dishes such as rice and peas and pelau, as well as soups and stews.
Grace Green Pigeon Peas contains no artificial additives or preservatives and is a great source of fiber!