Enjoy the authentic taste of Jamaican jerk with Grace Jerk Seasoning. By combining ingredients such as hot country and scotch bonnet peppers, pimento (allspice), and other exotic herbs and spices to create a mouthwatering marinade, it delights the taste buds with the right amount of heat and amazing Caribbean flavor.
The jerk method of seasoning and cooking is a unique tradition in Jamaica, which dates back over 300 years. Ideal for grilling, roasting or baking your favorite dishes, Grace Jerk Seasoning is used as a jerk marinade for jerk chicken, jerk pork, jerk shrimp, jerk fish, jerk beef, steak, burgers, tofu and more! Simply rub it into the meats and seafood before cooking. Also, add a little to enhance the flavor profile of your favorite sauce
HOT OR MILD - This Caribbean jerk sauce comes in two flavors - jerk seasoning hot and jerk seasoning mild. Choose the Jamaican jerk seasoning that best fits your taste buds!
Ingredients: Escallion, salt, hot peppers, pimento, brown sugar, black pepper, thyme, garlic, vinegar, spices, vegetable oil (corn or soy)